Afrikana

DAYS OF BUSINESS

Mon - Sun:	10:00 to 22:00

Set in the heart Walsall town centre, Afrikana glows from day to night. With its open plan kitchen. Inspirational African artwork and a menu from around the continent. Afrikana is certain to please all palates.

You may join us in the morning for fresh ground coffee, successfully entertain business clients over lunch, indulge in afternoon coffee & cake, or take in the great atmosphere during the evening whilst enjoying excellent cuisine.

Price Guide	Entrée £1.95 - £9.95, Main £3.95 - £9.95, Dessert £3.25 - £4.50
Payment Options	Cash, Visa, Mastercard
Features	Licensed
Ambience	Child-friendly, Contemporary

Menu

Vianzio...Appetizers

Smoked Apricot Kernels: Fine kernels smoked to perfection

1.95

Garlic Stuffed Olives: Green queen olives stuffed with garlic cloves

1.95

Almond Stuffed Olives: Green queen olives stuffed with almonds

1.95

South African Pepper Stuffed with Pesto: Pepperdew peppers stuffed with pesto and marinated in pesto extra virgin oil

2.95

Sun Dried Tomato Stuffed with Anchovy: Real anchovy wrapped in a rich sun dried tomato

2.95

Pork Loin & Goats Cheese: Capricorn goats cheese layered with spicy pork loin slices

3.50

Afrikana Loaf with Basil Infused Balsamic - For Two: Toasted foccacia & tomato altumura bread served with a blend of basil infused of and balsamic reduction

3.95

Luxury Dried Olive & Nut Blend: Luxury dried green olives, cashew peanuts & almond seed

1.95

Chakula Chenywe...Main

Quarter Peri Peri Chicken

3.95

Half Peri Peri Chicken: Base marinated with lemon and herbs, steamed, then flame grilled with a marinade of your choice

5.95

Smoked Quarter Peri Peri Chicken

4.25

Smoked Half Peri Peri Chicken: Smoked with wood chips of the day, base marinated with lemon and herbs and finished with a marinade of your choice

6.45

Chicken Wings: Six large succulent wings, base marinated and finished in a marinade of your choice

4.50

Chicken Breast Sandwich: Succulent chicken breast, based in mild herb, grilled with a marinade of your choice, served in foccacia bread

4.95

Mushroom, Mozzerella & Red Pepper Sandwich: Grilled mushroom, red peppers & buffalo mozzarella with a marinade of your choice, served in foccacia bread

4.95

Morrocan Beef Tagine: Prime tender Herefordshire beef seared in extra virgin olive oil and slow cooked with prunes in a aromatic sauce flavoured with fresh chilli, ginger, garlic, North African spices, diced rosmary potatoes and toasted almonds

9.95

Morrocan Vegetable Tagine: A rich aubergine and tomato sauce filled with courgettes, root vegetables, fruit, diced rosmary potatoes cashew nuts, exotic spices and chives

8.95

Half Rack Pork Ribs: Rack of succulent pork ribs with a chipotle glaze

5.95

Full Rack Pork Ribs: Rack of succulent pork ribs with a chipotle glaze

9.95

Wild Boar Sausage: Hand made wild boar sausage, apricots, fresh sage and breadcrumbs in a smoky red wine and tomato sauce with juniper berries, diced rosmary potatoes, cannellini beans with altumura fingers

8.95

Yellow Fin Tuna Loin: Seared yellow fin tuna loin, served pink, marinated in pineapple chilli & basil

8.50

Afrikana Speciality Flame Grilled Chicken

Salade...Salads

Goats Cheese Salad: Goats cheese, leaves in balsamic dressing, cherry tomatoes, red onion, pepperdew & sliced olives

5.95

Cous Cous Salad : Sundried tomato cous cous, leaves in cheese & black pepper dressing, cherry tomatoes, red onion, sliced olives, pepperdew & red skin diced potatoes

5.95

Chicken Fillet Salad: Succulent chicken fillets, leaves in cheese & black pepper dressing, cherry tomatoes, red onion, pepperdew & sliced olives

6.95

Tuna Loin Salad: Seared yellow fin tuna loin, served pink, on a bed of leaves in cheese & black pepper dressing, cherry tomatoes, red onion, sliced olives & red skin diced potatoes

9.95

Biekie Extra...Side Orders

Cous Cous: Sun dried tomato and herbed cous cous

1.95

Beetroot & Onion Salad: The healthier choice, delicious beetroot & onion

1.95

Leaves in Balsamic : Green leaves in balsamic and basil dressing

1.95

Luxury Coleslaw : Fresh cabbage, red and white onion, spring onion & carrot

1.95

Chargrilled Corn : Corn on the cob with butter

1.95

African Style Chips: Skin-on, rough cut potato chips

2.25

Mogo : Traditional crispy cassava

2.25

Cape Baked Potato: With butter or sour cream and chives

2.25

Three Rice Blend with Pancetta: Mixed rice and Puy lentils flavoured crispy pancetta and herb dressing

2.25

Watoto's (under 12's)

Chicken Breast Sandwich : with chips

4.95

Mushroom, Mozzerella & Red Pepper Sandwich : with chips

4.95

Chicken Fillet Salad

4.95

All Watato's meals are sreved a choice of Coke, Diet Coker or Fresh Juice

"Tamu-Tamu"......Sweets

Rommys : Luxurious Movenpick vanilla ice-cream with Dulce de Leche

3.25

Afrikana Fruit Salad: Fresh seasonal exotic fruit salad, please ask for details

3.50

Baked Cheese Cake : Slow baked creamy cheese cake

3.50

African Gold Digger Crunch : Chocolate pastry case filled with chocolate and toffee mousse, honeycomb pieces decorated with chocolate and butterscotch pieces

3.50

Mango & Coconut Brulee: A smooth mango & coconut flavoured cheesecake on a rich chocolate biscuit base finished with a passion fruit sauce and brulee topping

3.75

Whole Stalked Pear with Cheese: Skinned pear in balsamic served with a slices of cambazola cheese

4.50

All our desserts may be served with fresh whipped cream with exception of Pear with cheese and Roomys

All efforts have been made by www.menulog.co.uk to ensure the accuracy of this restaurant's menus at the time of publishing. However, we cannot guarantee that the menu or prices will be valid at the time of your visit.

All prices are in Great Britain Pounds (GBP£) unless otherwise specified.

This menu was last updated on 29/7/07.

Afrikana

DAYS OF BUSINESS

Price Guide

Payment Options

Features

Ambience

Add a review

Add a review