Annfield House Hotel & Restaurant

DAYS OF BUSINESS

Mon - Wed:	12:00 to 14:00 18:00 to 22:00
Thu:	07:00 to 14:00 18:00 to 22:00
Fri - Sun:	12:00 to 14:00 18:00 to 22:00

Set on the Ayshire coast on the banks of the River Irvine, the Annfield House Hotel & Restaurant offers you the best of both worlds. Secluded yet easy to reach. Near to town with pleasing landscape views.

Price Guide	Entrée £1.50 - £4.95, Main £6.25 - £9.25, Dessert £2.95 - £3.95
Payment Options	Cash, Amex, Visa, Mastercard
Features	Licensed
Ambience	Relaxed, Traditional

Dinner

Starters

Homemade Soup: with Crusty Bread

2.50

Chicken Liver Pate : with Hot Garlic Bread

4.25

Philly Cheese & Pineapple: served with Oatcakes

3.95

Prawn Cocktail

4.95

Citrus Fruit Cocktail

3.25

Melon & Strawberry Cocktail

4.95

Battered Onion Rings : with Arran Mustard & Cream Dip

3.50

Potato Skins: with Cheese & Bacon Dip

3.25

Deep Fried Mushrooms : with Garlic Dip

3.25

Egg Mayonnaise

3.50

Hot Wedges of Camembert : served with Cumberland sauce

4.95

Cajun Popcorn: served with Peach Coulis

4.95

Chicken Drumsticks: served with Barbecue Sauce

3.95

Portion of Garlic Bread

1.55

Main Dishes

Deep Fried Haddock: in Breadcrumbs

6.75

Deep Fried Haddock : in Batter

7.25

Poached Haddock: with a light Mornay Sauce

7.50

Deep Fried Scampi Tartare

8.50

Cajun coated Fillet of Salmon

8.50

Grilled Salmon Hollondaise

8.95

Roast Breast of Chicken : with Bacon

8.25

Breast of Chicken: served with a Green Peppercorn Sauce

8.50

Chicken Maryland

9.25

Chicken Curry: Medium Hot

7.50

Chicken Tikka Masala : with Rice & Poppadums

7.50

Roast Lamb: served with a Minted Pudding

8.75

Roast Sirloin of Beef: with Rich Gravy

8.95

Roast Silverside of Beef : with Yorkshire Pudding

8.25

Beef Olives: with Braised Vegetables

6.95

Homemade Steak Pie

7.50

"Ladies" portion of Steak Pie

6.75

Grilled Gammon Steak : served with Peaches or a Fried Egg

7.75

Cumberland Sausage: with Onion Gravy

6.50

Homemade Chilli: seved with rice

6.25

Steaks

Pan Fried Fillet Steak

14.95

Pan Fried Sirloin Steak

13.45

Pan Fried T-Bone Steak

16.45

Pasta Dishes

Homemade Lasagne: with Garlic Bread & Fries

6.50

Home Made Macaroni Cheese : Served with or without Bacon

4.95

Tagliatelle Carbonara: with Garlic Bread

6.25

Pasts Twists: with Tomato & Mushroom Sauce "V"

6.25

Vegetable Cannelloni : served with Garlic Bread & Fries "V"

6.50

Vegetable Lasagne: served with Garlic Bread & Fries "V"

6.50

Homemade Vegetable Curry: served With Rice "V"

6.95

Vegetarian Burger on a Bun: with Salad & Fries "V"

4.95

Vegetable Pizza: served with Garni, Peppered Sauce, or Craggenmore Sauce

1.50

Vegetable Pizza: served with a crescent of fresh Vegetables & Potatoes

Salads

Roast Silverside of Beef

7.50

Roast Sirloin of Beef

7.95

Breast of Chicken

7.75

Home cooked Smoked Ham

7.50

Fresh Salmon

8.50

Smoked Salmon

8.95

Prawns Marie Rose

8.50

Fresh Melon & Prawns

8.95

Tuna & Apple

7.25

Cheese, Celery & Peach

6.95

Cottage Cheese: "Served with Potatoes or Fries"

6.95

Ploughman's Platter: with Salad, Cheese, Apple, Pickle & Crusty Bread

6.25

Frenchman's Fancy: with Salad, Pate, Cumberland Sauce & Garlic Bread

6.25

Dessert

Hot Apple & Sultana Pie: with Cream or Vanilla Ice

3.75

Hot Chocolate Fudge Cake: with Cream Or Vanilla Ice

3.75

Hot Sticky Toffee Pudding : with Cream Or Vanilla Ice

3.95

Auntie Pearl's Homemade Cheesecake : With Cream or Vanilla Ice

3.75

Sherry Trifle

3.50

Peach Melba

3.75

Sliced Banana: with Butterscotch Ice, Cream & Maple Syrup

3.95

Snowball Sundae

3.75

A Trio of Ice Cream

3.25

Vanilla Ice Cream

2.95

Cheese & Biscuits

4.50

Burgers/ Snacks

Burger on a Bun: with Salad & Fries

4.95

Burger on a Bun: with Cheese, Salad & Fries

5.35

Burger on a Bun: with Bacon, Cheese, Salad & Fries

5.75

Burger on a Bun: with Chilli, Salad & Fries

5.75

Chicken Burger on a Bun: with Salad & Fries, Served with or without fried onions

4.95

Potato Skins: with Cheese & Bacon Dip

4.35

Bread crumbed Mushrooms: with Garlic Dip

4.95

The following not available on Saturday Evenings.

Open sandwiches

Prawn Marie Rose

5.75

Tuna Mari Rose

4.95

Home cooked Smoked Ham

4.95

Sliced Breast of Chicken

4.95

Cheese & Apple

4.55

Smoked Salmon

6.55

Flaked Fresh Salmon

5.75

Served with Salad Garnish & Curly Fries.

Baked potatoes

Tuna with Marie Rose or Sweetcorn

4.65

Prawns Marie Rose

5.55

Coleslaw

3.75

Coleslaw & Cheese

3.95

Cheese

3.75

Cheese & Pickle

4.25

Cheese & Crispy Bacon

4.55

Cottage Cheese & Pineapple

4.55

Hot Fillings : Chicken Curry, Braised Beef, Carbonara, Chilli or Haggis

4.75

Served with Salad Garnish.

All efforts have been made by www.menulog.co.uk to ensure the accuracy of this restaurant's menus at the time of publishing. However, we cannot guarantee that the menu or prices will be valid at the time of your visit.

All prices are in Great Britain Pounds (GBP£) unless otherwise specified.

This menu was last updated on 23/6/07.

Annfield House Hotel & Restaurant

DAYS OF BUSINESS

Price Guide

Payment Options

Features

Ambience

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