Arta

DAYS OF BUSINESS

Wed - Sun:	17:00 to 22:00

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Latest User Reviews

"Had a fantastic evening in Arta. Meal was great , corn fed chicken with mashed potatoes and chicken Skewers were superb and the sticky tofee Pudding was divine. Staff were very attentive and polite, Ambience was good , Bill was competely reasonable- £70 for 3 people for 3 coures and drinks. Highly ecomended. No complaints here. Second time I've been and service this time was definately better. F.." more reviews

Payment Options	Cash, Amex, Visa, Mastercard
Features	Private dining area
Ambience	Live music
Suitable For	Birthday/Anniversary, Business lunch/dinner, Christmas party

Dinner

Starters

Soup of the day : served with crusty bread

3.75

Confit of duck and orange salad: with a star anise and satsuma dressing

5.95

Fishcakes: with mixed leaves, lemon and a tarragon infused oil

5.75

Salmon seviche: marinated in citrus juices and a hint of chilli, with oven dried tomatoes and herb oil

5.75

Buffalo mozzarella and red pepper salad (v): with fresh basil, balsamic and olive oil (v)

5.25

Mediterranean chicken skewers: marinated strips of chicken with aromatic cous cous

5.95

Tomato and sweet pepper bruschetta : with a sun dried tomato and basil oil (v)

5.95

Italian meat antipasti : with marinated olives and garlic bread

6.25

Gremolata prawns: marinated tiger prawns tossed with lemon zest, garlic and parsley

6.95

Garlic bread with mozzarella cheese (v) : with mixed leaves and herb oil

3.95

Mains

A trio of authentic tapas: please ask your server for today’s specialties

9.95

Tagine of lamb: tender pieces of lamb cooked with moroccan spices and root vegetables, served in an authentic terracotta covered tagine dish

11.95

Fillet of sea bass: with crushed new potatoes, orange roasted fennel and a mussel and herb cream

11.95

Corn-fed chicken breast: with pomme puree, roasted asparagus and sweet peppers, finished with a tomato and thyme jus

12.95

Seared tuna steak: with herbed new potatoes, provencal vegetables and a sauce vierge

12.50

Breast of chicken: stuffed with mozzarella and sun dried tomatoes then wrapped in parma ham and served with roasted new potatoes and ratatouille

12.95

King prawn piri piri : skewered king prawns served with charred mediterranean vegetables, aromatic cous cous and a portuguese chilli sauce (medium hot)

12.50

Char-grilled rib eye of beef: with grilled tomatoes stuffed with mushroom duxelle, hand cut chips and a madeira and green peppercorn sauce

15.95

Pastas

Penne pasta: with chicken, mushrooms and a parmesan cream

8.95

Penne arrabiatta: tomato, chilli and garlic sauce (hot) (v)

7.50

Gnocchi : with chorizo sausage, roasted red peppers and a tomato and basil sauce

8.95

Gnocchi: with dolcelatte, broccoli, asparagus and toasted pine nuts

8.50

King prawn linguine: king prawns cooked with chilli, lemon, ginger and garlic and finished with fresh basil and oven dried cherry tomatoes

10.95

Pizzas

Margarita: with buffalo mozzarella, plum tomato sauce and freshly torn basil

8.50

Dolcelatte: dolcelatte cheese, roasted red peppers, red onion, mozzarella and tomato

8.75

Salami and pepperoni : with chilli peppers, mozzarella and tomato (hot)

8.95

Spiced chicken: with roasted red peppers, caramelized onion, mozzarella and tomato

8.95

Sides

Garlic bread

2.50

Hand cut chips

2.50

Marinated olives

2.50

Aromatic cous cous

3.25

Desserts

Sicky toffee pudding: served with butterscotch sauce and vanilla ice cream

4.25

Strawberry and vanilla parfait

4.25

Chocolate and mango mousse

4.25

Raspberry and vanilla panacotta

4.25

Selection of ice cream

3.95

Cheeseboard: served with grapes and oatcakes (v) denotes vegetarian dishes

5.75

All efforts have been made by www.menulog.co.uk to ensure the accuracy of this restaurant's menus at the time of publishing. However, we cannot guarantee that the menu or prices will be valid at the time of your visit.

All prices are in Great Britain Pounds (GBP£) unless otherwise specified.

This menu was last updated on 24/6/07.

User rating

(1 review)

Overall		10
Food		10
Ambience		10
Service		10
Value		10

Previous user experiences

Overall 10 - Food 10, Ambience 10, Value 10, Service 10

Had a fantastic evening in Arta. Meal was great , corn fed chicken with mashed potatoes and chicken Skewers were superb and the sticky tofee Pudding was divine. Staff were very attentive and polite, Ambience was good , Bill was competely reasonable- £70 for 3 people for 3 coures and drinks. Highly ecomended. No complaints here. Second time I've been and service this time was definately better. Finished the evening bopping away in the Disco to Beyonce. Top Night. (August, 2007)

Arta

DAYS OF BUSINESS

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