Cafe Antipasti

DAYS OF BUSINESS

Mon - Sun:	12:00 to 23:59

Cafe Antipasti in Glasgow city centre was established in November 1997 and has grown from strength to strength over the past 9 years.

For shoppers, concert/theatre goers, walkers, city diners, party people and regulars.

Payment Options	Cash, Visa, Mastercard
Features	Private dining area
Ambience	Relaxed
Suitable For	Birthday/Anniversary, Business lunch/dinner, Christmas party

Restaurant areas and private dining

Area name	Capacity seated	Capacity standing
Entire Restaurant	40	n/a

A La Carte Menu

Lunch

Soups, Salads & Little Dishes

Minestrone, chock full of Fresh Veg, Cannellini Beans and Fresh Herbs

2.95

Traditional Caesar Salad of Cos, Cherry Tomatoes, Shaved

4.25

Home-Made Pate: with Toasted Foccacia Strips

4.35

Antipasti Plate: with Roast Peppers, Grilled Vegetables, Olives, Tomato and Basil Bruschetta and Cured Meats. Vegetarian Option Available

5.45

Gnocchi Dumplings Poached in Cream and Pesto Sauce, Fresh Basil Garnish

4.55

Spinach and Rocket Salad: with Goats Cheese, Roasted Pine Nuts, Ciabatta Crust and Balsamic Dressing

4.45

Salt and Pepper Calamari Rings, Home-Made Tartare Sauce

4.95

Toasted Italian Bread: with Melted Mozzarella in a Sweet Home-Made Tomato Sugo

3.45

Garlic Bread, Toasted, Loaded: with Garlic Butter and Chopped Parsley

2.55

Wok Cooked Mussels

Mussels: with Garlic, Extra Virgin & Fresh Pesto

Mussels Baked: with Napoli Sugo & Mozzarella

Mussels: Tossed in White Wine, Cream & Spring Onion

starter : 5.45 main : 8.95

Grilled Bruschetta

Topped with Diced Tomato, Basil & Garlic

3.95

Goats Cheese, Caramelised Onions

4.15

Parma Ham, Asparagus, Tomato

4.45

Main

Paprika Roasted Half Chicken: with French Fries and Fresh Herbs

9.95

Garlic and Herb Chump of Lamb, Grilled Mediterranean

12.45

Char-Grilled Swordfish Steak, Lemon and Garlic Butter

10.95

Parmesan Crusted Chicken Breast: Topped with Prosciutto and Sage Butter

10.95

Seared Chicken Breast Pan : Cooked with Fresh Asparagus, White Wine & Cream. Potato Gnocchi Garnish

9.95

Char-Grilled King Prawns on House Caesar Salad: Also Available with Chicken £7.95

8.45

Stone Baked Pizza

Classic Margherita: with Roma Tomatoes, Mozzarella Cheese and Fresh Basil

6.45

Pepperoni Pizza: with Roasted Garlic-Tomato Sauce

7.55

Goats Cheese & Mozzarella Pizza, Kalamata Olives, Sweet Cherry Tomatoes and Pine Nuts

7.55

Parma Ham Pizza: Topped with Fresh Rocket and Parmesan Shavings

8.45

Grilled Chicken and Caramelised Onion Pizza: with a Mix of Fontina & Mozzarella Cheeses

7.95

Italian Sausage Pizza: with Kalamata Olives and Roasted Peppers

8.25

Fancy Mushroom Pizza: with Roasted Tomato Sauce and Mozzarella

7.45

Parmesan Eggplant Calzone: with Garlic Onions and Shaved Reggiano

8.45

Pasta

Penne Arrabiata in a Fiery Roman Sauce: with Kalamata Olives and Torn Basil

6.45

Corkscrew Pasta in a Pesto, Pine Nut and Char-Grilled Zucchini Sauce

7.25

Traditional Tuscan Bolognaise: with a Splash of Cream Baked in Foil with Fusilli Pasta & Mozzarella Shavings

8.45

Spaghetti: with Crispy Bacon, Parmesan Cheese in Egg-Cream Sauce Carbonara

7.95

Fettuccine Pasta Wilted Rocket, Red Onion and Sun-Dried Tomato : Pan Seared in Extra Virgin and White Wine

7.45

Antipasti's Fantastic Beef and Italian Sausage Meat Lasagne: with Ricotta Cheese

7.95

Fresh Asparagus Tortiglione in Parmesan Cream: Tossed with Smoked Salmon

8.15

Penne Pasta: with Mushroom and Bacon, Tossed with Home Made Tomato Sugo and a Splash of Cream

7.45

Old Fashioned Spaghetti and Meatballs or with Italian Sausage

8.45

King Prawns, Fresh Mussels Sautéed: with Kalamata Olives, Onions, Capers and a couple of Other Little Secrets Tossed with Two Two Sugo & Spaghetti

8.95

Char Grilled Chicken Breast Fettuccine Pasta in a Chunky: Tomato Cream Sauce and Shot of White Wine

8.45

Tomato Cream Sauce and Shot of White Wine: with Penne Pasta

6.85

Mixed Seafood Pasta in a Creamy Marinara Sauce: with Melted Mozzarella, Baked in Foi

8.95

Side Dishes

Italian Flatbread: with Roasted Garlic, Extra Virgin Olive Oil and Fresh Rosemary

3.55

Kalamata and Green Olives: With House Marinade

2.55

Potato & Leek Gratin

2.85

French Fries

2.55

Home Salad: with Balsamic Dressing

2.65

All efforts have been made by www.menulog.co.uk to ensure the accuracy of this restaurant's menus at the time of publishing. However, we cannot guarantee that the menu or prices will be valid at the time of your visit.

All prices are in Great Britain Pounds (GBP£) unless otherwise specified.

This menu was last updated on 24/6/07.

Cafe Antipasti

DAYS OF BUSINESS

Payment Options

Features

Ambience

Suitable For

Restaurant areas and private dining

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