Chiquita

Welcome to the home of delicious Mediterranean food in Shoebury.

Chiquita is a popular restaurant located close to the town centre, which is well served by local public transport. It is the only Spanish restaurant in the area.

Augustin Souto (above) is your host for an authentic Spanish meal, where your dining experience is augmented by soft Continental-style background music, all served by friendly staff.

Please feel free to browse the menu on our site. We look forward to your visit.

Price Guide	Entrée £3.30 - £8.30, Main £2.75 - £35, Dessert £1.50 - £3.50
Payment Options	Cash
Features	Licensed
Ambience	Contemporary, Relaxed

A La Carte Menu

Wine List

Starters

Scallops A La Gallega: cooked with onions, saffron and white wine

8.30

Avocado Andalusia: hot avocado with stilton cheese

6.25

Salmon Mediterranean: smoked salmon stuffed with prawns

7.50

Rape A La Bilbaina: monk fish cooked in olive oil, garlic and white wine

6.90

Calamares A La Romana: fried squid rings

5.95

Deep Fried White Bait: freshly-caught whitebait, lightly dusted in seasoned flour and fried

3.95

Fresh Grilled Sardines: delicious sardines, fresh as the day they were caught

4.20

Prawn Cocktail: succulent prawns in a cocktail sauce

4.50

Avocado with Prawns: the classic dish

4.95

Fresh Melon: juicy melon slices

3.75

Melon Catalana: fresh melon filled with crabmeat

5.95

Champiñones Rellenos: mushrooms stuffed with pate and served with garlic mayonnaise

4.50

Pinchos Morunos: pieces of marinated meat grilled in a hot and spicy sauce

4.75

Vegetable Soup

3.30

French Onion Soup

3.30

Tomato Soup

3.30

Spaghetti Bolognaise

4.20

Spaghetti Carbonara

5.75

Lasagne Vegetarian

4.90

Meat Dishes

Duck A La Castillana: half of duck with fresh oranges in an orange sauce

12.95

Roast Duck: half roast duck served with gravy

12.75

Duck Sevillana: breast of duck freshly cooked with baby onions, olives and oranges

13.25

Chicken A La Caza Dora: cooked with onions, mushrooms, peppers, herbs and white wine

9.95

Chicken Chiquita: cooked with mushrooms and red wine

10.25

Chicken Principe De Asturias: breast of chicken cooked with mushrooms, cream and white wine

10.50

Chicken Paisana: breast of chicken cooked in almonds and pomegranate sauce

10.75

Veal Royal: scallop of veal cooked in a brandy and rich cream sauce

11.50

Veal Scallop: scallop of veal cooked in breadcrumbs

11.45

Veal Valdestana: scallop of veal cooked with tomato and cheese under the grill

10.95

Veal Cachondo: scallop of veal cooked with brandy, mushrooms, cream and white wine

10.50

T-Bone Of Veal A La Basca: T-Bone of veal cooked with rosemary, butter and white wine

14.95

T-Bone Steak

14.90

Fillet Steak

15.50

Sirloin Steak

11.90

Fillet A La Pimienta: fillet steak cooked with black pepper sauce

16.50

Fillet Rossini: fillet steak cooked with pate and red wine sauce

16.95

Fillet Fundador: fillet steak cooked with mushrooms, onions and brandy sauce

16.95

Fillet Carlos I: fillet steak cooked with green and red peppers, olives mushrooms and red wine sauce

16.95

Steak Bordolaise: sirloin steak cooked with mushrooms, onions and red wine sauce

12.50

Spaghetti Bolognaise: the classic, just like Mama used to make

7.95

Spaghetti Carbonara: spaghetti with a cheese and ham sauce

10.95

Spaghetti Napolitana: spaghetti in a rich sauce made with tomato, oregano, anchovies and olives

7.95

Paella Valenciana for one: seafood and chicken paella - available Monday to Friday only

19.95

Paella Valenciana for two: seafood and chicken paella - available Monday to Friday only

35.00

Lasagne Vegetarian

9.50

Fish & Vegetables

Grilled Dover Sole

15.95

Dover Sole A La Valencia: cooked with oranges white wine vinegar and butter

16.50

Deep Fried Scampi: cooked in breadcrumbs and served with tartare sauce

12.25

Scampi Provincale: cooked with tomatoes garlic and white wine

13.50

Halibut Meuniere: cooked with white wine, lemon juice, butter and parsley

13.95

Lasagne Vegetarian: classic baked lasagne made with fresh vegetables

9.50

Selection of fresh vegetables

2.95

Mixed Salad

2.75

Green Salad

2.75

Paella Marimera for one: seafood paella - available Monday to Friday only

19.95

Paella Marimera for two: seafood paella - available Monday to Friday only

35.00

Desserts

Sweet: any dessert from the trolley

2.95

Conna Coffee: why not finish your meal with a refreshing cup of Cona Coffee

1.50

Espresso: a small, strong black coffee

1.75

Cappuccino: coffee with frothed milk

1.75

Coffee with liqueur: the "carajillo" is an essential part of Spanish culture. Coffee with a shot of the liqueur of your choice

3.50

All efforts have been made by www.menulog.co.uk to ensure the accuracy of this restaurant's menus at the time of publishing. However, we cannot guarantee that the menu or prices will be valid at the time of your visit.

All prices are in Great Britain Pounds (GBP£) unless otherwise specified.

This menu was last updated on 30/6/07.

Chiquita

Price Guide

Payment Options

Features

Ambience

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