Georgetown, Leeds

DAYS OF BUSINESS

Mon - Sun:	12:00 to 14:30 18:00 to 23:00

Georgetown at the Dysons Clock Building (near the Marriott Hotel) makes an excellent venue for your corporate entertaining, fine dining and weddings, with the colonial decor, elegant chandeliers, wooden floors and sepia prints.

Georgetown Restaurants are Britain's first colonial Malaysian restaurants bringing the varied and exquisite cuisines of the Malaysian Malays, Mandarin Chinese and Tamil Indians under one roof.

Price Guide	Entrée £3.50 - £4, Main £8.50 - £26.50, Dessert £4.25 - £5.75
Payment Options	Cash, Amex, Visa, Mastercard, Diners
Features	Deliveries, Licensed, Takeaway
Ambience	Child-friendly, Contemporary, Live music
Food	Vegetarian option
Styles	Cocktail, Formal, Sit down
Suitable For	Birthday/Anniversary, Business lunch/dinner, Christmas party

Restaurant areas and private dining

Area name	Capacity seated	Capacity standing
Entire Restaurant	110	n/a

Malaysian Malay

Malaysian Chinese

Malaysian Indian

Vegetarian

Desserts

set menu - 3 courses - £29.50 to £53.50

drink - £1.20 to £115 (pdf)

Appetisers

Ikan Goreng: Malay fried fish and an aromatic herb salad, served with a sweet chilli pickle.

4.00

: Puff pastry with a chicken and potato filling, served with a mixed leaf salad.

3.50

Second Courses

Udang Bakar Kering: Pan fried spicy jumbo prawns in their shells ~ deliciously succulent in its uniquely blended red onion sauce. Served with soft roasted parotta.

7.25

Gado Gado : Popular Malay sweet and sour salad of pineapple, green mango, turnip, cucumber, fine beans, guava, toufu, and crisp beansprouts, served in a dressing of crushed peanuts, palm sugar, lime, and a little chilli.

5.25

Main Courses

Satay Ayam : Chargrilled chicken satay skewered in bamboo sticks served with pineapple, cucumber, red onions , soft rice cubes and a delicious peanut sauce.

11.25

Nasi Goreng: Fragrant Malay stir fried rice with prawns, chicken and seasonal vegetables in a light soya sauce, garnished with Omelette strips.

8.50

Rendang Daging : Medallions of beef flavoured with aromatic lemon grass, mild chilli,and coconut milk ~ served with rice, okra, purple cabbage, kuruma and keropok.

12.95

Ikan Kurau: This special fish steak, found in Southeast Asian waters, is delicately marinated and crisply fried to perfection. Ikan Kurau is garnished with lemon and served with sauté potatoes, mangetout and carrots.

14.75

All efforts have been made by www.menulog.co.uk to ensure the accuracy of this restaurant's menus at the time of publishing. However, we cannot guarantee that the menu or prices will be valid at the time of your visit.

All prices are in Great Britain Pounds (GBP£) unless otherwise specified.

This menu was last updated on 7/7/07.

User rating

(25 reviews)

Overall		8
Food		8
Ambience		8
Service		8
Value		8

Georgetown, Leeds

DAYS OF BUSINESS

Price Guide

Payment Options

Features

Ambience

Food

Styles

Suitable For

Restaurant areas and private dining

Add a review

User rating

Add a review