The Courtyard

DAYS OF BUSINESS

Mon - Sun:	12:00 to 22:00

The Courtyard stands out among the fine restaurants and pubs in the developing area of Leith. It has one of the best outside eating areas in Edinburgh and is the perfect location when eating out in Edinburgh, whether you desire a romantic meal in the brasserie, coffee in the conservatory or a long cool drink in the courtyard.

Price Guide	Entrée £3.95 - £6.50, Main £8.45 - £14.75, Dessert £3.95 - £5.50
Payment Options	Cash
Features	Outside dining area, Secure parking, Wheelchair access
Ambience	Child-friendly, Contemporary, Relaxed, Romantic, Suitable for business
Food	Vegetarian option
Styles	Cocktail, Sit down
Suitable For	Birthday/Anniversary, Business lunch/dinner, Christmas party

Main Menu

Starters

Sweetcorn & Butternut Squash Soup (v)

3.95

Chicken Liver Pate with Red Onion Marmalade & Toasted Ciabatta

4.50

Smoked Salmon, Tiger Prawns, Herring & Prawns Marie Rose

6.50

Deep Fried Breaded Brie with Cranberry Jelly

4.75

Black Pudding & Haggis: layered with Apple & Sultana

4.95

Smoked Haddock & Orkney Cheddar Fishcake : with Sweet Chilli Sauce

5.25

Toasted Ciabatta, Olives, Houmos & Balsamic Dip

4.25

Honey Glazed Chicken & Apricot Salad

5.50

Main courses

Steak & Field Mushroom Pie: Vegetables & Potatoes

9.50

Baked Salmon Fillet : in Oatmeal with a Lothian Ale Gravy

10.50

Spaghetti Carbonara: served with Salad & Garlic Bread

8.45

Roast Vegetable Stack: topped with Toasted Goat’s Cheese & Pesto

9.25

Black Pudding & Beef Sausages on a Parsley & Bacon Mash: with a Cranberry & Redcurrant Sauce

9.50

Smoked Salmon Brie & Dill Penne

9.25

Sirloin Steak: cooked how you like it with a Creamy Pepper Sauce, Vegetables & Potatoes

14.75

Sweet Potato & Walnut Gallete: served with Side Salad

8.95

Grilled Pork Chop with Potatoes: Pickled Red Cabbage & Red Wine Sauce

9.25

Chilli Con Carne with Tortilla Chips: Melted Cheese & Sour Cream

8.50

Chicken wrapped in Bacon: coated with a Whisky Sauce with Vegetables and Potatoes

10.95

Beer Battered Haddock with Chips: Salad & Tartare Sauce

9.75

Extras

Ciabatta Garlic Bread

1.95

Ciabatta Garlic Bread with Cheese

2.45

Ciabatta & Butter

1.50

Portion of Chips

1.95

Mixed Seasonal Salad

2.50

Portion of Vegetables and Potatoes

2.50

Desserts

Vanilla Cheesecake: with Fruits of the Forest

3.95

Pear & Peach Crumble : with Butterscotch Sauce and Vanilla Ice Cream

3.95

Chocolate Fudge Cake: with Vanilla Ice Cream

3.95

Sticky Toffee Pudding: with Vanilla Ice Cream

3.95

Movenpick Ice Cream: Vanilla, Chocolate or Strawberry

3.95

Cheese Board with Stilton & Brie: served with assorted biscuits

5.50

All efforts have been made by www.menulog.co.uk to ensure the accuracy of this restaurant's menus at the time of publishing. However, we cannot guarantee that the menu or prices will be valid at the time of your visit.

All prices are in Great Britain Pounds (GBP£) unless otherwise specified.

This menu was last updated on 24/6/07.

"An elegant outdoor courtyard eating area lends itself perfectly to summer al fresco dinners..."

N/A, Eating and Drinking Guide - June 2007

The Courtyard

DAYS OF BUSINESS

Price Guide

Payment Options

Features

Ambience

Food

Styles

Suitable For

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